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March 28th – Napa Valley 2013

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Cade Howell Mountain
View from Cade atop of Howell Mountain

After an early morning rise and breakfast, and I highly recommend having a hearty breakfast before starting to taste any wine, we headed up Howell Mountain Road to the top to Cade Winery.  Wow what a view overlooking the Napa Valley floor, it makes working there amazing just for the view but thankfully the wines are amazing as well.  Cade Winery is a sister winery to Plumpjack Winery which is located in Oakville District of Napa Valley.  They share similar philosophy in making great varietal wines from the area in which the winery is located.  In this case being a top of Howell Mountain the wines are rich and dense with elegance and heartiness to them.  We started off tasting wines and then touring the property.  The first wine we had was the Estate Sauvignon Blanc which unfortunately is only available at the winery.  The fresh acidity mixed with a lovely lemon apricot notes make for a perfect wine with fresh shellfish.  Next was the Cade Napa Cuvee Cabernet, which is their entry point Cabernet while mostly mountain fruit there is a small amount of fruit from the valley floor.  Big and powerful and classic cabernet yet at the same time supple and soft notes on the mid to back palate were very welcomed for drinking now.  We then tasted their Howell Mountain Cabernet which is a classic Howell Mountain Cab, big rich tannins, massive fruit and needing time to mature.  We finished this portion of the tasting with the Plumpjack Cabernet which is beautiful and rich with supple tannins and a nice velvety texture on the palate.  We then toured the winemaking facility where we saw their tanks and caves in which they store their oak barrels what a beautiful site.  We finished the tasting with the their Estate Cabernet which they sell in packs of 2, one screw cap the other cork closure.  Wow! This wine is super elegant and rich and shows a very long life ahead of it.  The palate leaves you wanting more and more, a wine worthy of any special occasion.

After this fabulous tasting we headed down the mountain and off to Miner Family winery where we saw our good friend Steve Gage who runs the tasting room and retail sales.  We tasted through some of their new releases which are fantastic by the way, but the real treat was taking a tour through the caves and tasting the individual components of the the Miner Oracle.  The 2011 is a blend of the 5 noble grape varietals and they
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Miner
Miner Oracle along with rocks from the Stagecoach Vineyard

have been maturing in the barrel for over a year and are about to be blended and then bottled to be held onto for a another year or so before release.  It was interesting to see how the individual components are shaping up and you can visualize how the final blend will be.  We started with the Cabernet Sauvignon which was big and powerful and was going to add the power and velvety texture to the palate.  Next was the Cabernet Franc which had a slight amount of restraint but all structure and firmness.  The Petit Verdot was next and had huge tannins and blue fruit.  The next barrel we tasted  was the Malbec which was full of fruit and lushness.  The final component, and what will most likely be the largest percentage of the grapes in the final blend is the Merlot, not your typical green astrigent Merlot.  This is big and full bodied Merlot with plenty of lush fruit and great structure, I can see the wonderful potential for the 2011 Oracle and there will not be much of it available as the vintage overall was not a large crop compared to the 2009 or 2012 vintages.

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Realm
Realm Winery The Bard Red Blend

After leaving Miner and getting a quick lunch at one of my favorite

fast food places in California – In & Out burger, we headed to a very small boutique winery called Realm.  Started in the early 2000′s this winery is finding some of the best fruit in the valley and creating some amazing blends and single vineyard fruit.  Utilizing the the themes of William Shakespeare they have created a unique lineup of wines.  We were treated to a great tasting by one of the owners Juan Mercado.  Juan told us his story of being a hospital adminstrator and leaving and starting a small boutique winery.  Then his vision of what types of wine he wants to produce, which is high quality terrior and varietal driven.  After tasting three of his wines I think he has certainly achieved his goal.  The white blend has a rich character and rainbow of tropical fruits.  The Bard, a predominately Cabernet based blend has power and elegance but restrained and easy to drink young.  The best wine we tasted was their 2010 Farella Cabernet.  This is a single vineyard Cabernet from the Oakville District near Robert Mondavi, Far Niente and Harlan.  This is 100% Cabernet which has amazing structure, balance, character, and depth.  It was a wine I was thinking about not only the rest of the day but almost the entire trip.
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Dunn
Bottle of Dunn 2000 at Press Restaurant in St. Helena
We had dinner on Thursday evening at Press in St. Helena, and if you have not been there GO!  One of the larger wine lists in Napa and the depth and pricing were amazing.  Sure they had the Screaming Eagles and other Cult wines at $1000 plus per bottle but they also had some amazing gems at very reasonable prices as well.   We started with a bottle of 2000 Dunn Napa Cabernet, while not one of the great vintages still a solid one and this in typical Randy Dunn style is bold rich, and amazing length.  We followed this up with a bottle of 1993 Etude Cabernet, another “off” vintage but a true stunner.  Better than the 2000 Dunn with more dynamics, complexity and not showing any of the typical signs of wine with this much age on it.  I was thoroughly impressed.  We were treated by the Sommelier to try a bottle of Livingston Moffet Vineyard Cabernet 1996.  A wine which always had good balance of fruit and tannins but never a powerhouse was still showing youthful and elegant as if it had been bottled on 5 years ago instead of 17 years ago.
This trip was certainly one of the best trips I have had to Napa in many years, and unfortunately too short.  I guess I will just have to plan another trip soon.

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